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Wakao Foods exports India’s biggest plant-based meat consignment to the USA

Wakao Foods, a Goa-based plant-based meat company has exported its largest ever consignment of jackfruit plant-based meat to the United States. The consignment weighed...

Sana-di-ge, New Delhi showcases their traditional signature dishes

At Sana-di-ge, every dish is exceptionally prepared with utmost attention and love.

Chef Rupal Parab to launch his own cooking show

Good food, good mood! We have made this our motto, and it couldn't be any more true. There is nothing better than coming home...

“Sip in Time” let flavors of time linger in your cup

Unlocking the secrets of tea, one cup at a time with Author Pallavi Nigam.

Kunal Devani’s love for food ended up in him owning a chain of restaurants, the most famous being ‘Waffle Affairs’

The lip-smacking food that comes out of his now so famous kitchen counters is worth every bite.

Food content creation is an art worth displaying on internet: Sanjyot Keer

Sanjyot Keer is the founder of Your Food Lab, food content creator and influencer. He recently joined NewsX for an exclusive conversation as part of NewsX Influencer A-List series.

‘Being consistent is the recipe for success’: Shivesh Bhatia

In an exclusive conversation with NewsX as part of NewsX Influencer A-List, Shivesh Bhatia spoke about his journey in the food blogging sector.

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